Reference: Anonymous, Last Update: 2018-02-28 names in English, Hindi, Gujarati, Marathi, Tamil, Telugu and Malayalam. Reference: Wikipedia, Last Update: 2020-04-03 Reference: Anonymous, Last Update: 2018-05-03 Reference: Anonymous, Last Update: 2018-02-08 Usage Frequency: 3 The leaves having sour tastes and slippery texture blends easy and makes a wonderful dish with non-veg items. Quality: Telugu people, mainly from the states of Andhra Pradesh and Telangana, India, locally called it as Andhra Matha (mother Andhra) in Telugu due to significance in their day to day diet. Mahadevan N, Shivali, Pradeed kamboj, Hibiscus sabdariffa linn - An overview, Natural radiance, 2009;8(1):77-83. Gongura and calabash is extremely popular with the Telugu community in South Africa. It is also good as beer when mixed with nettles and docks, and there is a fizzy drink that was originally called “dandelion and burdock”, which has … Usage Frequency: 1 Usage Frequency: 1 From professional translators, enterprises, web pages and freely available translation repositories. Usage Frequency: 2 How to say dandelion in Kannada What's the Kannada word for dandelion? MyMemory is the world's largest Translation Memory. Usage Frequency: 33 Usage Frequency: 1 The famous combination with pulichakeerai is Ragi Kali/Ragi Mudde, which once used to be a regular food for the people in villages (since these items are easily available in agricultural forms). These leaves are used in south central Indian cuisine to impart a tart flavour. List of various diseases cured by Dandelion. The Bodo community believes that intake of sour helps in fighting the scorching summer heat and prevents illness. Quality: This list also include some … In the Bodo Community of Assam too, 'Gongura' called as 'Mwitha' is taken very frequently, it is prepared as curry with pork, 'Mwitha-Oma', with pond fish as 'Mwitha-na' with prawns as 'Mwitha-nathur'. Herb, Spices, Leaves name in English and Hindi. We use cookies to enhance your experience. Reference: Anonymous, Last Update: 2013-08-07 Human translations with examples: dandilaw, gandelaw, dandelyon, dandelion, bukan dese, ugat ng dandelion. Here's a list of translations. It is no surprise that atleast half of the herbs used in Indian medicinal system and Chinese medicinal system are the same. Usage Frequency: 1 While it has many culinary uses, the most popular is the pickled version. Names of common Indian and Chinese herbs and plants in English, Chinese, Hindi and Tamil languages. It is popular in North and Central Karnataka cuisines as "Pundi Palle/Punde soppu (ಪುಂಡಿ ಪಲ್ಲೆ/ಪುಂಡೆ ಸೊಪ್ಪು)", and is regularly eaten with Jollad (Jowar) rotti. We're part of Translated, so if you ever need professional translation services, then go checkout our main site, Usage Frequency: 1, Usage Frequency: 33, Usage Frequency: 2, Usage Frequency: 3. The dandelion is a perennial plant. Usage Frequency: 1 By continuing to visit this site you agree to our use of cookies. names in English, Hindi, Gujarati, Marathi, Tamil, Telugu and Malayalam. [1] Gongura comes in two varieties, green stemmed leaf and red stemmed. The first column has English name and following columns have names in Indian regional languages. It is a summer crop, and the hotter the place, the more sour the leaf gets. Gongura is popular in the state of Andhra Pradesh, Telangana, Karnataka, Manipur, Tripura and also Mizoram. The plant has been used to make beer too, and dandelion stout was once a favourite drink in the Midlands in Britain. Quality: As the leaf grows older, the leaf splits into four or more parts. It is known as Pitwaa in Hindi, Kotrum in Jharkhand Mestapat in Bengali, Amaari in Chhattisgarhi, Pandi/Pundi in Kannada, Anthur in Mizo, Sougri in Manipuri, Sankokda in Punjabi, Aamelli in Chakma, Mwitha in Bodo, Kenaf Leaves in English, and Chin Baung in Chinese. Quality: In Marathi, it is called Ambaadi (अंबाडी). Names of Dandelion in various languages of the world are also given.